Chaitanya, India’s first Level 3 Certified Chocolate Taster, isn’t just building a brand; he’s spearheading a movement to put Indian craft chocolate on the world stage. With bold ambition and deep roots in Indian cacao, Manam aims to make India the next global chocolate capital - on par with Swiss and Belgian traditions.Find out why Europeans eat 6 kilos of chocolate a year, while Indians consume just 100 grams, and what will it take to change that?From empowering 200 farmers to building a ₹50 crore ARR brand with sights set on ₹700 crore in the next five years, Chaitanya shares how Manam is redefining not just how India makes chocolate, but how we experience it.