This we dive into the world of Mike Van De Elzen an internationally renowned chef and restaurateur. Mike started his career in the food industry at the age of 14 cleaning dishes, and over the last 30 plus years of his career has run and owned some of Auckland’s landmark restaurants. You are in for an interesting story this week and whether you are in the food business or not there are some great lessons for any budding entrepreneur.If you enjoy this interview be sure to subscribe and share this podcast with your network. Stay awesome Eli SmitFounder & HostGround Breaking Podcast 
 See acast.com/privacy for privacy and opt-out information.