SPECIAL - LSE Generate: F&B Deep Dive Programme Launch

EP 269 - We popped into the London School of Economics launch of their Food & Beverage Deep Dive Programme as part of LSE Generate, the school's home for entrepreneurship. We spoke to the Head of LSE Generate LJ Silverman, and to keynote speakers who are at the forefront of their industries about their business lives, tips and advice:Julian Hitch - Chief Culture and Mindset Officer at Grow Up FarmsDuncan O'Brien - Founder of Dalston Soda Jade Hoai - Director of Purchasing and Operations at Whole Foods Market Duncan Sterling - Co Founder of Inception GroupHannah Perry - UK Food Service Manager at Tony's ChocolonelyChapters:00:00 Introduction to LSE Generate00:36 Sustainability in Entrepreneurship02:20 Challenges and Opportunities in FMCG02:58 Advice for Aspiring Entrepreneurs03:39 The Importance of Hiring the Right People04:17 The Pitfalls of Keeping Ideas Secret04:48 The Power of Empathetic Leadership06:54 Interviews with Keynote Speakers07:47 Community in the Hospitality Industry11:22 Breaking into FMCG15:58 Struggles and Triumphs of the Chocolate Industry17:19 Advice for Aspiring Entrepreneurs18:48 Self-Care and Balance in Business25:18 Conclusion and Thanksbusinesswithoutbullshit.meFollow us:YouTubeInstagramTikTokLinkedinTwitterIf you'd like to be on the show, get in contact - mail@businesswithoutbullshit.meBWB is powered by Oury Clark